Semolina Halva (Sooji Halva/Griz Alva)
NOTE TO MYSELF: DO IT IN A HALF Ingredients: 1 cup oil (any, preferably olive oil) 2 cups semolina flour (go to an Indian/Turkish store ask for sooji/semolina flour, much…
Spanish Tortilla
Ingredients: 4 eggs 1 medium potato 1/3 medium onion 1/4 cup oil Instructions: Chop the onions, slice the potatoes. I quartered the potatoes and then sliced them slightly thin as…
Stuffed Cabbage Rolls (Sarma)
Ingredients: 1 whole sour cabbage. (*) 24 oz – 30 oz ground meat 1 onion 1 pepper 1 carrot or 6-7 baby carrots 1 egg 1/4 cup oil 1/2 cup…
Wrinkled pie/pita
Ingredients: 1 lb thin phyllo dough, I use Apollo #4 5 eggs 12 oz feta cheese 8 oz yogurt or kefir (this is better) 1/2 tsp baking powder 5 oz…
Sour cabbage pie
Ingredients: 1 lb thin fillo dough, I use Apollo #4 1 sour cabbage 1 onion 2 eggs Vegetable or olive oil Instructions: Cut the cabbage into very small pieces and…
Baked sour cabbage (podvarok)
Ingredients: 1 sour cabbage About 2 lbs pork or chicken 1 onion 2 carrots or about 12-15 baby carrots 1 cup vegetable or olive oil Spices but do not use…
Baklava with Sour Cherries
Ingredients: 1 lb thin fillo dough, I use Apollo #4 29 oz sour cherries, I use this 2 pack 2 Tbsp semolina flour, don’t use regular flour 1/2 cup butter…
Cacio e Pepe
Ingredients: 4 oz spaghetti 1 Tbsp olive oil 1/2 cup grated parmesan cheese (don’t use store bought grated parmesan) 1/4 tsp black pepper Instructions: Boil spaghetti in 5 oz water…